大吉嶺紅茶

Steeped this for three minutes and got a beautifully light cup with that gentle floral finish. It's refreshing enough that I've started drinking it in the afternoons instead of coffee.

The muscatel note is exactly what I hoped for—that slightly grapey, wine-like finish that makes Darjeeling special. Even with a lighter body, it feels substantial enough for an afternoon pick-me-up, and the floral edge stays subtle without turning soapy. This is my new go-to when I want something el

I brewed this after dinner last night and the floral top note was so delicate it felt like a proper treat. It stays light even with a longer steep, not a hint of bitterness, and that subtle spice makes it perfect for a slow afternoon.