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The earthy, vegetal taste is exactly what I want in a green tea, and it never turns bitter even when I forget the leaves in the cup. Been drinking it every morning for two weeks now and the tin is still going strong.

Switched to this from my usual bagged tea and the difference is obvious—the vegetal finish is clean without any bitterness, even when I forget and steep it a bit long. The earthy notes come through nicely, and it's light enough to drink a few cups without feeling jittery.

I've been brewing this every morning for a week now, and the earthy notes are so much more pronounced than my usual bagged tea. It stays light and refreshing even after a few minutes of steeping, which makes it perfect for sipping through my workday.